Green colour with light yellow highlights, strong flavour like that of freshly picked olives at the right degree of ripeness. Perfect balance between bitter and spicy, medium intensity.
We recommend using it raw on meat, fish, salads, vegetable soups and grilled vegetables.
Energy values: 800 kcal - 3293 kJ
Carbohydrates: 0 g, of which sugars 0 g
Fat: 89 g, of which saturated fatty acids 14 g, monounsaturated 68 g, polyunsaturated 7 g, cholesterol 0 g
Protein: 0 g