Orominerva artichokes cream is the result of the goodness of artichoke hearts and the quality of our extra virgin olive oil, which together create a real delicacy.
With the delicate persistence of the artichoke and a very pleasant creaminess, the artichokes cream enriches aperitifs and starters, and is an exclusive condiment for first courses and white meat.
Also ideal for vegetarians.
Garlic-free. Does not contain gluten, lactose, lysozyme, nuts.
Why choose Orominerva artichokes cream?
From the best part of the artichoke and our excellent EVO oil we obtain Orominerva artichokes cream, a delicacy with a particularly pleasant organoleptic profile.
Its main ingredient is the artichoke heart, a tender raw material with extraordinary qualities. We choose only the best artichokes and use them in the preparation of the artichokes cream, preserving their flavours and aromas so that they are equally perceptible in the final product.
In fact, the taste is that of the artichoke heart, but in an evolved form: the goodness of artichokes cream is authentic, natural and at the same time refined, given by the perfect harmony between a few ingredients of the highest quality and the unique way in which we put them together.
The extreme pleasantness of our artichokes cream is also evident in its creamy consistency.
Artichokes cream for everyone
With its balance and smoothness, artichokes cream appeals to different palates, with the common desire to be involved in a unique, unprecedented taste experience.
The harmony between the quality and flavour of the ingredients is expressed in an accord of sensations that immediately attracts, thanks to the creaminess perceptible to the eye and the aromas pleasing to the nose for their delicacy.
A delicacy that is fully revealed on tasting, which is also due to its natural profile: artichokes cream is a healthy condiment, created solely from the combination of artichoke hearts and EVO oil, a little wine vinegar and salt.
It is a goodness that needs no more, and is well suited to enriching lighter preparations.
With its nutritional properties, quality and delicacy, artichoke purée appeals to everyone, even vegetarians.
Tips for using artichokes cream in the kitchen
With our artichokes cream, you can enhance the light flavours of simple dishes or add a touch of sophistication to the intense flavours of more elaborate preparations.
It's great spread on bruschetta or crostini, the best way to enjoy its deliciousness as an aperitif or appetizer. For first courses, it can be used as the main condiment or in addition to other ingredients, even with pasta or brown rice.
Finally, for main courses: accompanied by white meat, artichokes cream creates a delicious combination of flavours.
Artichokes origin Italy (66%)
Extra virgin olive oil (33%)
Energy values: 321 kcal - 1343 kJ
Carbohydrates: 0,9 g, of which sugars 0 g
Fat: 33,5 g, of which saturated fatty acids 6,7 g
Protein: 2,2 g
Salt: 0,4 g
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